Category Archives: Palak (Spinach)

Aloo Palak Paratha

Posted on December 18, 2010 by Pia

Holidays are welcoming us with cold weather and heavy rains like where I live or snow storms. If I was living closer to my Mom (lucky those who do) I know how much mouth watering food she must have made … Continue reading →

Posted in Aloo (Potato), Flour, Palak (Spinach), Vegetables, Wheat Flour | Tagged , , | 4 Comments

Palak Paratha

Posted on July 12, 2008 by Pia

Popeye’s secret ingredient ~ Palak Paratha Fresh palak Whether you like to eat palak raw or cooked, you’re sure to find a tasty spinach recipe everywhere. It is an excellent source of vitamin C and vitamin A. It is also … Continue reading →

Posted in Flour, Palak (Spinach), Vegetables, Wheat Flour | Tagged , , , , | 12 Comments

Aloo in Palak Gravy

Posted on May 4, 2008 by Pia

Fresh & crispy chinese palak and aloo Aloo in Palak Gravy or simply aloo palak is a very popular dish in India. Palak is seasonal and taking advantage of this iron rich, dark green leafy vegetable is a must; at … Continue reading →

Posted in Aloo (Potato), Palak (Spinach), Uncategorized, Vegetables | Tagged , , , , | 10 Comments