Category Archives: Mutter (Peas)

Mutter in dahi gravy

Posted on August 15, 2011 by Pia

Whenever I am really hungry and want something quick to prepare for a side dish, mutter (peas) comes to my mind. The frozen peas comes so much in handy and cooks through so fast. A lot of dish could be … Continue reading →

Posted in Mutter (Peas), Mutter in dahi gravy, Side Dishes | Tagged | 12 Comments

Makki ki Dhokla

Posted on September 12, 2008 by Pia

Makki ki Dhokla ready to be steamed Many of you are familiar with Sooji ki Dhokla or the traditional Besan ki Dhokla. They both look pretty much the same except that one is made from sooji and the other from … Continue reading →

Posted in Makki (Corn flour), Mutter (Peas) | Tagged , , , , | 16 Comments

Crispy & Flaky Hot Puffs

Posted on July 1, 2008 by Pia

Something to please everyone ~ Crispy & Flaky Hot Puffs We Indians love snacking especially when we sip our evening tea; okay not only then but anytime of the day as long as it is served fresh & hot and … Continue reading →

Posted in Aloo (Potato), Flour, Maida (All Purpose), Mutter (Peas), Uncategorized, Vegetables | Tagged , , | 28 Comments

Pasta Tikki

Posted on May 21, 2008 by Pia

Savor your leftovers ~ Pasta Tikki In my earlier post about Stuffed Shimla Mirch I promised that I will share another recipe from leftovers. So, today I will live up to my words & fulfill my promise. It is pasta … Continue reading →

Posted in Aloo (Potato), Bell Pepper(Capsicum), Mutter (Peas), Orzo, Pasta, Vegetables | Tagged , , , | 20 Comments

Stuffed Shimla Mirch

Posted on May 18, 2008 by Pia

Orzo Pasta with vegetables for the stuffing We all have had some form of stuffed shimla mirch (bell pepper or capsicum) but mainly it is filled with aloo or rice, isn’t it? at least this is what I have had … Continue reading →

Posted in Bell Pepper(Capsicum), Corn, Mutter (Peas), Orzo, Pasta, Vegetables | Tagged , , , | 16 Comments

Mutter Pulao

Posted on February 9, 2008 by Pia

Fast, Simple and Delightful ~ Mutter Pulao A spoonful of Mutter Pulao When I think of Pulao that could be made in no time yet not compromising on the taste front, it is none other than Mutter (Peas) Pulao that … Continue reading →

Posted in Basmati Rice, Mutter (Peas), Rice & Products, Vegetables | Tagged , , , , , , , | 16 Comments

Aloo Tikki

Posted on February 3, 2008 by Pia

Aloo Tikki for SnackShots, The Potato & The Potato Fe(a)st Aloo Tikki or Potato Cutlets is one of the most popular snack dishes in India. Aloo Tikki comes under a collective group of snack items called ‘Chaat’ . In India, … Continue reading →

Posted in Aloo (Potato), Chole (Chickpeas), Dals & Legumes, Mutter (Peas), Vegetables | Tagged , , , , , | 48 Comments

Mixed Vegetable Sandwich

Posted on January 20, 2008 by Pia

I was contemplating – “What shall I cook?” “Hmm may be some soup and bread” “Na, may be some wrap and a salad on the side” “Or may be the one pot meal, khichdi” Then as I was looking through … Continue reading →

Posted in Bell Pepper(Capsicum), Carrots, Fontina, Grains, Milk & Products, Mutter (Peas), Pyaaz (Onion), Sooji (Semolina), Tomato, Vegetables | Tagged , , , | 12 Comments

Pav Bhaji

Posted on January 13, 2008 by Pia

Mumbai Street Food ~ Pav Bhaji Pav Bhaji is a dish which is a medley of mashed vegetables and spices served with Pav or Bread. It is mainly considered as a street food in India which is rich is flavor … Continue reading →

Posted in Aloo (Potato), Bell Pepper(Capsicum), Cabbage, Carrots, Gobi(Cauliflower), Mutter (Peas), Tomato, Vegetables | Tagged , , , , , , | 6 Comments

Khichdi

Posted on January 8, 2008 by Pia

Comfort Food ~ Khichdi When I think of comfort food, nothing but Khichdi that comes to my mind. Growing up my Mom would make khichdi in a variety of ways including mung dal, toor dal, masoor dal and more. This … Continue reading →

Posted in Bell Pepper(Capsicum), Brown Rice, Carrots, Corn, Dals & Legumes, Mutter (Peas), Rice & Products, Swiss Chard, Toor Dal (Tuvar), Vegetables | Tagged | 12 Comments

Dalia (Wheat Rava or Cracked Wheat Upma)

Posted on January 6, 2008 by Pia

Cracked Wheat or Wheat Rava Wheat is an important human food. Wheat grain is such a staple food that it is used to make flour for breads, cookies, cakes, pasta, noodles, couscous and for fermentation in making beer and more. … Continue reading →

Posted in Corn, Dalia (Wheat Rava), Grains, Mutter (Peas), Vegetables | Tagged , , , , , , , , , , , , | 8 Comments

Mutter Paneer

Posted on January 3, 2008 by Pia

Paneer is the most common Indian form of cheese that is similar to fresh mozzarella without the salt added to it. It does not melt like any other cheese. Most Paneer is pressed into a cube and then sliced, chopped … Continue reading →

Posted in Milk & Products, Mutter (Peas), Paneer, Vegetables | Tagged , , , , , , , , , , | 9 Comments