Category Archives: Aloo (Potato)

Aloo Palak Paratha

Posted on December 18, 2010 by Pia

Holidays are welcoming us with cold weather and heavy rains like where I live or snow storms. If I was living closer to my Mom (lucky those who do) I know how much mouth watering food she must have made … Continue reading →

Posted in Aloo (Potato), Flour, Palak (Spinach), Vegetables, Wheat Flour | Tagged , , | 4 Comments

Pretty in Pink Pulao

Posted on August 21, 2010 by Pia

One of the fastest, easiest and tastiest recipes packed with all sorts of vegetables is pulao. If you take the time to prepare all the vegetables for the week ahead of time, then making pulao for any hungry crowd is … Continue reading →

Posted in Aloo (Potato), Basmati Rice, Beetroot, Bell Pepper(Capsicum), Carrots, Rice & Products, Vegetables | Tagged , , , , | 11 Comments

Potato Gratin

Posted on March 31, 2010 by Pia

Potato Gratin Potato Gratin is a comfort food originating from France, but these days it is found just about any where. I was surprised to see this new dish in chaat stalls in India. At first I was a bit … Continue reading →

Posted in Aloo (Potato), Vegetables | Tagged , | 6 Comments

7 minute aloo sabzi

Posted on April 10, 2009 by Pia

What is the most versatile and humble vegetable ~ Ofcourse it’s Aloo Aloo is one vegetable everyone loves. It is used in many dishes be it the main course or a side dish or a starter or soup. Don’t you … Continue reading →

Posted in Aloo (Potato), Vegetables | Tagged , , , | 19 Comments

Stuffed Mini Peppers

Posted on March 24, 2009 by Pia

What do I make out of so many mini peppers from whole sale ~ Stuffed Mini Peppers Mini peppers Costco is a whole sale supermarket in the US where you get everything in bulk or huge quantities. It works out … Continue reading →

Posted in Aloo (Potato), Bell Pepper(Capsicum) | Tagged , , | 16 Comments

Aloo Palak (Dry)

Posted on July 27, 2008 by Pia

Aloo Palak is a very popular dish in India whether it is made dry or in gravy. Palak is seasonal and taking advantage of this fantastic herb is wise because of it’s nutritional value. The vitamin K provided by palak-almost … Continue reading →

Posted in Aloo (Potato), Cabbage | Tagged , , | 16 Comments

Poha Tikki

Posted on July 18, 2008 by Pia

FIRST AND FOREMOST – COPYRIGHT VIOLATION The blogger from http://kitchenflavours.blogspot.com/ has copied pictures of my aloo tikki recipe into her blog at http://kitchenflavours.blogspot.com/2008/07/aloo-ki-tikkiya.html. She has no understanding of what copyright means. She has copied the image with no mention of … Continue reading →

Posted in Aloo (Potato), Poha (Flattened Rice) | Tagged , , , | 17 Comments

Crispy & Flaky Hot Puffs

Posted on July 1, 2008 by Pia

Something to please everyone ~ Crispy & Flaky Hot Puffs We Indians love snacking especially when we sip our evening tea; okay not only then but anytime of the day as long as it is served fresh & hot and … Continue reading →

Posted in Aloo (Potato), Flour, Maida (All Purpose), Mutter (Peas), Uncategorized, Vegetables | Tagged , , | 28 Comments

Quinoa Upma

Posted on May 28, 2008 by Pia

Not your usual upma ~ Quinoa Upma Quinoa Quinoa pronounced as Keen-wah protein is a seed that has a crunchy texture and a somewhat nutty flavor when cooked. It is an ancient grain native to South America. It gives great … Continue reading →

Posted in Aloo (Potato), Bell Pepper(Capsicum), Carrots, Grains, Quinoa, Vegetables | Tagged , , | 124 Comments

Pasta Tikki

Posted on May 21, 2008 by Pia

Savor your leftovers ~ Pasta Tikki In my earlier post about Stuffed Shimla Mirch I promised that I will share another recipe from leftovers. So, today I will live up to my words & fulfill my promise. It is pasta … Continue reading →

Posted in Aloo (Potato), Bell Pepper(Capsicum), Mutter (Peas), Orzo, Pasta, Vegetables | Tagged , , , | 20 Comments

Aloo in Palak Gravy

Posted on May 4, 2008 by Pia

Fresh & crispy chinese palak and aloo Aloo in Palak Gravy or simply aloo palak is a very popular dish in India. Palak is seasonal and taking advantage of this iron rich, dark green leafy vegetable is a must; at … Continue reading →

Posted in Aloo (Potato), Palak (Spinach), Uncategorized, Vegetables | Tagged , , , , | 10 Comments

Aloo Hara Channa Gravy

Posted on March 15, 2008 by Pia

Fresh Hara Channa in it’s pod What could be more appeasing to your palate than eating fresh hara channa that is in season. Aloo, a quintessential vegetable in every household is another all time favorite for the mass. To add … Continue reading →

Posted in Aloo (Potato), Dals & Legumes, Hara Channa, Vegetables | Tagged , , , , | 6 Comments

Rava Idly

Posted on March 9, 2008 by Pia

Everyday food ~ Rava Idly Vegetables for rava idly The idli or idly, is a savory dish popular throughout southern India. They are round in shape and are made by steaming a batter consisting of fermented lentils and rice. The … Continue reading →

Posted in Aloo (Potato), Carrots, Dahi (Yogurt/Curd), Grains, Milk & Products, Sooji (Semolina), Vegetables | Tagged , , , , , | 46 Comments

Aloo Sandwich

Posted on February 25, 2008 by Pia

Travel food ~ Aloo Sandwich Stuffed Aloo Sandwich Seems like this week I am having a lot more dishes prepared with aloo. My husband can eat dishes made of aloo any day, all day. I guess it probably is true … Continue reading →

Posted in Aloo (Potato), Vegetables | Tagged , , , , , | 12 Comments

Aloo Poha

Posted on February 21, 2008 by Pia

Comfort food in a spoonful ~ Aloo Poha Poha Poha is flattened or beaten rice, is an easy-to-cook breakfast recipe. This type of flattened rice absorbs water and gets swollen which is then used to make the breakfast dish. There … Continue reading →

Posted in Aloo (Potato), Poha (Flattened Rice), Rice & Products, Vegetables | Tagged , , , , , | 18 Comments