Tag Archives: indian vegetarian

Vegetable Upma

Quick & Comfort food ~ Vegetable Upma Veggies for my Upma Upma is a quick and delicious comfort food that it is prepared in every household at least once a week(?). It is called as Upma in Malayalam & Tamil, … Continue reading

Posted in Aloo (Potato), Bell Pepper(Capsicum), Carrots, Grains, Pyaaz (Onion), Sooji (Semolina), Vegetables | Tagged , , , , , , , , | 17 Comments

Hara Channa Pulao

My family’s favorite Pulao ~ Hara Channa (Green Chickpeas) Pulao Fresh Hara Channa (Green Chickpeas) in it’s pod Pulav or Pulao or Pilaf is usually a medley of vegetables or just a few, cooked with rice and spices. The variety … Continue reading

Posted in Basmati Rice, Dals & Legumes, Hara Channa, Rice & Products | Tagged , , , , , , , , , | 9 Comments

Crispy roasted Arbi

Simply Roasted ~ Arbi Arbi or Arvi or Seppankizhangu or Colocasia or Taro Arbi or sometimes called as Arvi is the Taro root vegetable. It is extensively used in south Asia. In the Indian state of kerala, it is widely … Continue reading

Posted in Arbi, Shallots, Vegetables | Tagged , , , , , | 17 Comments

Dahi Bhindi

Source: Wikipedia Bhindi is called as Okra (American English) is also known as Lady’s Finger (British English). It is one of those vegetables that everyone loves. Whether is is roasted, fried and added to a gumbo, this vegetable can adhere … Continue reading

Posted in Bhindi (Okra), Dahi (Yogurt/Curd), Milk & Products, Vegetables | Tagged , , , , , | 7 Comments

Stuffed Karela

Karela or Bitter Melon is one vegetable not everyone enjoys to eat as it’s name suggests due to it’s bitter taste. Yet it is widely used in Indian cooking. This vegetable is nature’s yet another bountiful gift to mankind. Karela … Continue reading

Posted in Karela (Bitter Melon), Vegetables | Tagged , , , , , , , , , , , | 4 Comments

Mutter Paneer

Paneer is the most common Indian form of cheese that is similar to fresh mozzarella without the salt added to it. It does not melt like any other cheese. Most Paneer is pressed into a cube and then sliced, chopped … Continue reading

Posted in Milk & Products, Mutter (Peas), Paneer, Vegetables | Tagged , , , , , , , , , , | 9 Comments

Dal Batti

It’s New Year and I wanted to start with a recipe that was so special to my family’s origin and none other than Dal Batti that came to my mind. Dal Batti is a wholesome Rajasthani meal. Dal, or lentil … Continue reading

Posted in Channa Dal, Dals & Legumes, Flour, Mung Dal, Wheat Flour | Tagged , , , , , , , , , , , , , , , , , , , , , , | 15 Comments