What’s fresh?

Today, I am not sharing any recipes but what’s fresh in my part of the world that motivates me in cooking. I consider it as a gift to be in the sunny bay area where the weather is mild throughout the year for the most part. Thanks to the weather that I am able to find several locally grown produce. So, I decided to go to the farmer’s market to see what’s fresh in season and I was blown away to see the vibrant, colorful, crisp vegetables and fruits. The vine ripe tomatoes where so red & juicy, the daikon was just tender & perfect, the strawberries were juicy & sweet and not to mention fresh peas in the pod. I could not make myself resist and bought a whole bunch of them for my week’s menu. So, here is what is fresh in my part of the world, bay area, california.

Fresh vegetables from farmer’s market ~ Eat Fresh - Wonderful Winter